Tagliatelle
Tasting Valentini tagliatelle means letting yourself be embraced by the tasty flavour of traceability, ensured by local Tuscan ingredients
Truffle tagliatelle
From a thin bronze drawn sheet created with durum wheat semolina, 100% Tuscan soft wheat flour, eggs from Italian free-range hens, all combined in a summer truffle-based dough. A sophisticated realization for a tagliatella with a strong and intense flavor in its dough.
Strictly 100% Tuscan: durum wheat semolina and type ‘0’ soft wheat flour, Italian eggs from category A free-range hens, salt from the Volterra salt pans. Short and controlled supply chain to give you the most precious ingredients of our territory.
Just open the package to smell the enveloping scent of
summer truffles. These noodles enhance any recipe with the taste of craftsmanship. Naturally delicious. For true connoisseurs.
For true connoisseurs.
Package weight: 250g
Read more about Pasta Valentini
Valentini Pasta is fresh pasta of certified quality
Among the first in Italy to bet on organic products, the three Tuscan entrepreneurs, about 25 years ago, had the brilliant intuition that the future of food would be one of genuineness and…
Fettuccine
Thanks to a coarse sheet of pasta, skilfully created to embrace all kinds of sauces and a moderate width, our fettuccine are suitable for use with a wide variety of condiments.
Carrefour Terre dʼItalia has chosen us!
The famous Carrefour Terre dʼItalia brand is a real reference point for consumers seeking quality at an absolutely accessible price.
Pici with Verna Wheat
Pici, the Tuscan spaghetti: this version of Pici is special because …they belong to the special ‘Grani Antichi’ line, made exclusively with Verna Wheat.
Fresh walnut sauce
This sauce brings with it the delicate, toasted and slightly bitter taste of walnuts.
Do you work in GDO?
Leave us your email! We will contact you soon to ask how we can help your company.