The ethics of fresh pasta
We believe that companies can be the first to instil certain ethical values, which is why Pasta Valentini collaborates with AVSI.
Raviolotti with Tuscan pecorino and Williams pears (DOP)
Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors.
There are flavor combinations that speak for themselves. Tasting Valentini bronze drawn fresh pasta that contains Pecorino Toscano DOP and Pere Williams means melting into an unparalleled gastronomic pleasure. Perfect first course to make your meal a gourmet experience.
– 100% TUSCAN: durum wheat semolina, soft wheat flour, Pecorino Toscano DOP, fresh sheep ricotta, salt.
– Eggs from Italian free-range hens.
– Thin bronze-drawn pasta
– 2 minutes cooking time.
– Free of dyes, preservatives, glutamate, glyphosate, hydrogenated fats.
Package weight: 250g
Read more about Pasta Valentini
Raviolotti with Tuscan pecorino and Williams pears (DOP)
There are flavor combinations that speak for themselves. Tasting Valentini bronze drawn fresh pasta that contains Pecorino Toscano DOP and Pere Williams means melting into an unparalleled gastronomic pleasure.
Valentini Pasta is fresh pasta of certified quality
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