{"id":1892,"date":"2022-03-25T16:54:17","date_gmt":"2022-03-25T16:54:17","guid":{"rendered":"https:\/\/valentini.comcart.it\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/"},"modified":"2022-04-04T09:03:21","modified_gmt":"2022-04-04T09:03:21","slug":"raviolotti-with-tuscan-pecorino-and-williams-pears-dop","status":"publish","type":"post","link":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/","title":{"rendered":"Raviolotti with Tuscan pecorino and Williams pears (DOP)"},"content":{"rendered":"\n<p><br\/>Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of <a href=\"https:\/\/www.pecorinotoscanodop.it\/\" target=\"_blank\" rel=\"noreferrer noopener\">Pecorino Toscano DOP<\/a> meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors.<\/p>\n\n<p>There are flavor combinations that speak for themselves. Tasting Valentini bronze drawn fresh pasta that contains Pecorino Toscano DOP and Pere Williams means melting into an unparalleled gastronomic pleasure. Perfect first course to make your meal a gourmet experience.<\/p>\n\n<p>&#8211; 100% TUSCAN: durum wheat semolina, soft wheat flour, Pecorino Toscano DOP, fresh sheep ricotta, salt.<br\/>&#8211; Eggs from Italian free-range hens.<br\/>&#8211; Thin bronze-drawn pasta<br\/>&#8211; 2 minutes cooking time.<br\/>&#8211; Free of dyes, preservatives, glutamate, glyphosate, hydrogenated fats.<\/p>\n\n<p><em>Package weight: 250g<\/em><\/p>\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2022\/03\/Raviolotti-pecorino-pere_3095695b-5380-4bb1-beeb-996436c0ec62_600x600.png\" alt=\"\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>There are flavor combinations that speak for themselves. Tasting Valentini bronze drawn fresh pasta that contains Pecorino Toscano DOP and Pere Williams means melting into an unparalleled gastronomic pleasure.<\/p>\n","protected":false},"author":1,"featured_media":1557,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[50],"tags":[],"class_list":["post-1892","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-our-creations"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Raviolotti with Tuscan pecorino and Williams pears (DOP)<\/title>\n<meta name=\"description\" content=\"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Raviolotti with Tuscan pecorino and Williams pears (DOP)\" \/>\n<meta property=\"og:description\" content=\"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/\" \/>\n<meta property=\"og:site_name\" content=\"Pasta Valentini\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-25T16:54:17+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-04T09:03:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"913\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#\\\/schema\\\/person\\\/55e4ba2229fe654ab29107e4e693541d\"},\"headline\":\"Raviolotti with Tuscan pecorino and Williams pears (DOP)\",\"datePublished\":\"2022-03-25T16:54:17+00:00\",\"dateModified\":\"2022-04-04T09:03:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/\"},\"wordCount\":127,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/raviolotti_pecorino_e_pere_19-28-29-18.png\",\"articleSection\":[\"Our creations\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/\",\"url\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/\",\"name\":\"Raviolotti with Tuscan pecorino and Williams pears (DOP)\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/raviolotti_pecorino_e_pere_19-28-29-18.png\",\"datePublished\":\"2022-03-25T16:54:17+00:00\",\"dateModified\":\"2022-04-04T09:03:21+00:00\",\"description\":\"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#primaryimage\",\"url\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/raviolotti_pecorino_e_pere_19-28-29-18.png\",\"contentUrl\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/raviolotti_pecorino_e_pere_19-28-29-18.png\",\"width\":1000,\"height\":913},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Raviolotti with Tuscan pecorino and Williams pears (DOP)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/\",\"name\":\"Pasta Valentini\",\"description\":\"La pasta a regola d&#039;arte\",\"publisher\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#organization\",\"name\":\"Pasta Valentini\",\"url\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/Valentini_logo_sito.png\",\"contentUrl\":\"https:\\\/\\\/pastavalentini.it\\\/wp-content\\\/uploads\\\/2022\\\/03\\\/Valentini_logo_sito.png\",\"width\":350,\"height\":157,\"caption\":\"Pasta Valentini\"},\"image\":{\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/#\\\/schema\\\/person\\\/55e4ba2229fe654ab29107e4e693541d\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\\\/\\\/pastavalentini.it\"],\"url\":\"https:\\\/\\\/pastavalentini.it\\\/en\\\/author\\\/lsaguiar\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Raviolotti with Tuscan pecorino and Williams pears (DOP)","description":"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/","og_locale":"en_US","og_type":"article","og_title":"Raviolotti with Tuscan pecorino and Williams pears (DOP)","og_description":"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.","og_url":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/","og_site_name":"Pasta Valentini","article_published_time":"2022-03-25T16:54:17+00:00","article_modified_time":"2022-04-04T09:03:21+00:00","og_image":[{"width":1000,"height":913,"url":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png","type":"image\/png"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#article","isPartOf":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/"},"author":{"name":"admin","@id":"https:\/\/pastavalentini.it\/en\/#\/schema\/person\/55e4ba2229fe654ab29107e4e693541d"},"headline":"Raviolotti with Tuscan pecorino and Williams pears (DOP)","datePublished":"2022-03-25T16:54:17+00:00","dateModified":"2022-04-04T09:03:21+00:00","mainEntityOfPage":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/"},"wordCount":127,"commentCount":0,"publisher":{"@id":"https:\/\/pastavalentini.it\/en\/#organization"},"image":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#primaryimage"},"thumbnailUrl":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png","articleSection":["Our creations"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/","url":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/","name":"Raviolotti with Tuscan pecorino and Williams pears (DOP)","isPartOf":{"@id":"https:\/\/pastavalentini.it\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#primaryimage"},"image":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#primaryimage"},"thumbnailUrl":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png","datePublished":"2022-03-25T16:54:17+00:00","dateModified":"2022-04-04T09:03:21+00:00","description":"Fresh pasta lends itself to new flavors and combinations, which is why we have created these Raviolotti where the pungent taste of Pecorino Toscano DOP meets that of freshly caramelized Williams pears tending to sweet. A real explosion of flavors. There are flavour combinations that speak for themselves.","breadcrumb":{"@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#primaryimage","url":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png","contentUrl":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/raviolotti_pecorino_e_pere_19-28-29-18.png","width":1000,"height":913},{"@type":"BreadcrumbList","@id":"https:\/\/pastavalentini.it\/en\/raviolotti-with-tuscan-pecorino-and-williams-pears-dop\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/pastavalentini.it\/en\/home\/"},{"@type":"ListItem","position":2,"name":"Raviolotti with Tuscan pecorino and Williams pears (DOP)"}]},{"@type":"WebSite","@id":"https:\/\/pastavalentini.it\/en\/#website","url":"https:\/\/pastavalentini.it\/en\/","name":"Pasta Valentini","description":"La pasta a regola d&#039;arte","publisher":{"@id":"https:\/\/pastavalentini.it\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pastavalentini.it\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/pastavalentini.it\/en\/#organization","name":"Pasta Valentini","url":"https:\/\/pastavalentini.it\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pastavalentini.it\/en\/#\/schema\/logo\/image\/","url":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/Valentini_logo_sito.png","contentUrl":"https:\/\/pastavalentini.it\/wp-content\/uploads\/2022\/03\/Valentini_logo_sito.png","width":350,"height":157,"caption":"Pasta Valentini"},"image":{"@id":"https:\/\/pastavalentini.it\/en\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/pastavalentini.it\/en\/#\/schema\/person\/55e4ba2229fe654ab29107e4e693541d","name":"admin","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f3f3c21916745f8b870daa1b01c61e7eede6a6b52f96e34310a968fde89a4c4a?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/pastavalentini.it"],"url":"https:\/\/pastavalentini.it\/en\/author\/lsaguiar\/"}]}},"_links":{"self":[{"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/posts\/1892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/comments?post=1892"}],"version-history":[{"count":1,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/posts\/1892\/revisions"}],"predecessor-version":[{"id":1893,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/posts\/1892\/revisions\/1893"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/media\/1557"}],"wp:attachment":[{"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/media?parent=1892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/categories?post=1892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pastavalentini.it\/en\/wp-json\/wp\/v2\/tags?post=1892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}