Pici, Tuscan spaghetti: this version of Pici is special because ... they belong to the special line " Ancient Grains" , made exclusively with Verna wheat . A good and healthy grain , with unique organoleptic qualities. These are grains grown in Tuscany in the Casentinesi Forest National Park near the Sasso Fratino nature reserve, already a Unesco heritage site, in land located above 400 meters above sea level. "Eat consciously and feel fit".
The " Ancient Grains " project was born from the idea that it is vital to nourish the senses and satiate them with good, healthy and fair foods.