An important French magazine “Vital food” examined six different types of fresh pasta on the shelves of French supermarkets, and with great enthusiasm we can say that our MAREMMANI pasta distributed by our French partner “Wish International” under the brand name “Issimo” was a winner because of its quality, originality and the supply chain that we guarantee for the sourcing of raw materials.
Click on the link to read the published article
a Vital Food autunno2017
Our ‘Maremmani’ win in France
Read more about Pasta Valentini
The palate first encounters the special roughness of the pasta and, a moment later, is overwhelmed by an explosion of softness and creaminess. That’s why these Ravioloni will make every bite a pleasure and give you a delicious, chef’s meal.
Gnudi are a genuine product: it is said that they were made by shepherds who, during their migrations, used the few available ingredients: the milk of the animals from which they made ricotta and cheeses, and the herbs that nature made available to them.