Fresh Sauce with Porcini Mushrooms
A delicate and tasty sauce perfect to season your Pasta Valentini first courses. The porcini mushrooms we use are a natural and precious gift of our lands.
Genoese basil (DOP) pesto
Pesto Valentini from the Freschi Ghiotti line is an excellent and tasty condiment, strictly 100% Italian and controlled, in line with our high standards of selection for raw materials.
Plus, it’s naturally GLUTEN FREE.
It is obtained from noble ingredients such as fresh Genoese PDO basil leaves, 100% Italian extra virgin olive oil, Parmigiano Reggiano and a pinch of Pecorino Romano that give that touch of vivid and delicate flavor.
PERFECT with Valentini Tagliolini to create a star dish, between pasta and sauce. Look at the photo below with our dish. A few minutes of cooking for the tagliolini and with this pesto you get a rich dish with which to brighten your lunch or dinner.
Package weight: 130g.
Read more about Pasta Valentini
Maremmani with sheep ricotta and spinach
Compared to the classic ravioli they are a larger format, ad hoc to properly fill the palate. The product comes from the Tuscan Maremma where the rich pastures have always traditionally linked the Casentino to the Maremma through the transhumance of its shepherds.
Carrefour Terre dʼItalia has chosen us!
The famous Carrefour Terre dʼItalia brand is a real reference point for consumers seeking quality at an absolutely accessible price.
Ravioloni with Sorrento lemon and mint
A treasure trove of summer flavours. The fragrant peels of Sorrento IGP lemons meet the mint leaves and give the palate a pleasant sensation of freshness.
Potato tortello
The palate that comes into contact with the soft potato filling that wrapped in the bronze drawn sheet gives a sensational pleasure. Perfect for any tradition or party occasion.
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